This rum is produced by a fifth-generation single-family estate in Nicaragua. Enriched by an active volcano, naturally aged without sugar and distilled with 100 percent renewable energy, Flor de Caña 12 has aromas of red fruits, honey and toasted nuts, and flavor notes of wood, vanilla and baked apples, with a smooth and well-balanced finish. Flor de Caña 25 is a true ultra-premium 25-year-old rum: full-bodied, dark amber in color, and best enjoyed neat or on the rocks. It has notes of vanilla, wood and dark cocoa, with a full, long finish that lingers on the palate. Save this one for special occasions.