A classic dish like lobster deserves a classic cocktail. Garnish with one or three olives, but never two. This martini pairs perfectly with Garlic and Butter Lobster Tails.
- 3 oz. Tito’s Handmade Vodka
- 1 oz. (or less) dry vermouth
- Olive juice
Add Tito’s and dry vermouth to a shaker with ice. Shake or stir, add olive juice to taste, and strain into a chilled martini glass. Garnish with green olives or a lemon twist.
Sponsored by Tito’s Handmade Vodka.