Orange Crush Slush Drink Recipe

A refreshing drink recipe that pairs well with nearly any seafood dish

A small cocktail glass filled with orange and Tito's Homemade Vodka, garnished with an orange slice.
Tito’s Homemade Vodka combines with Cointreau and fresh orange juice in this one. Jon Whittle / Marlin

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Ingredients

  • Valencia oranges, for squeezing and garnishing
  • Tito’s Handmade Vodka
  • Cointreau

Directions

Freeze 9 to 12 oz. fresh-squeezed Valencia orange juice in ice trays. Add frozen cubes to a blender with 3 oz. Tito’s Handmade Vodka and a splash of Cointreau. Blend until slushy. Add slush to a glass, and garnish with a fresh orange wedge. This cocktail pairs perfectly with Fried Snapper with Stone Crab and Spicy Coconut-Basil Cream.

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