Hawaiian Chi Chi Cocktail Recipe

This one will have you back in the islands in no time

A Hawaiian Chi Chi cocktail in a glass.
The Hawaiian Chi Chi, a classic cocktail that’s also easy to make. Jon Whittle / Marlin

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  • 1½ oz. vodka
  • 1 oz. cream of coconut
  • 4 oz. fresh pineapple juice


Add all ingredients and crushed ice in a blender. Whirl until smooth. Pour into a short glass, and garnish with a pineapple slice and a Luxardo cherry or two. This cocktail pairs perfectly with a Tuna Poke Tower.

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